A Cake Book Worth Owning
The Clandestine Cake Club is a worldwide cake lovers’ paradise!… You bake a cake, bring it along to your local Cake Club (I actually co-host the Cambridge Clandestine Cake Club should you fancy practicing your cake making and joining us to eat lots of cake on a bi-monthly basis ; ) and it’s a fantastic way to meet lot’s of fellow cake lovers for a few hours over a great cuppa and a slice of sugary goodness.
Lynn Hill, a personal friend of mine and creator of the CCC has just launched her very first book, incorporating recipes from her members within it… Check out Page 210…. You might just recognise the cake hehe… My first ever published recipe, so exciting!
Buy a copy for your cake lover… Out Valentines Day, Perfect timing!
Champers With Your Fish & Chips
Yes, believe it or not, certain Champagne or Sparkling Wine is perfect with Fish & Chips.
After a recent tasting session with Cambridgeshire Wine School at D’Arry’s on King Street, Mark taught us that certain Champagne would go perfectly with fish & chips, so save your money on a flashy meal and splash the cash on a half decent bottle instead!
The bubbles cut through the fish and the grease, he showed us how it does this with a bowl of chips at the tasting night, it works, so that’s my valentine’s supper sorted…
And why not share your ideas, thoughts and what you celebrate
in a comment below…